厨师长深度分享:“蜂窝玉米”,看似很难实际也很难的香酥甜点

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A 9-minute video from Chef Wang 美食作家王刚: “Chef Wang in depth sharing: "Honeycomb Deep-fried Sweetcorn" 厨师长深度分享:“蜂窝玉米”,看似很难实际也很难的香酥甜点”.

Video by 美食作家王刚, played through YouTube's embedded player.

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