厨师长教你：“干葱烧花甲”“葱香花蛤”的家常做法，鲜美入味

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A 3-minute video from Chef Wang 美食作家王刚: “Chef Wang teaches you: "Stir-fried Clams with Shallots", full of flavours”.

Video by 美食作家王刚, played through YouTube's embedded player.