Wood Pigeon.Pan Fried Pigeon Breasts,With Red Cabbage And Balsamic Vinegar.

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Why it's on BrighterTube

From a channel a BrighterTube curator approved in full · 80% confidence

From a channel Lumen includes in full: Scott Rea, a trained butcher and chef, teaches whole-animal butchery, game preparation, curing and traditional British cooking in hands-on demonstrations.

What you'll learn

A 9-minute video from Scott Rea's catalogue; the title names its topic.

Video by Scott Rea, played through YouTube's embedded player.

Part of Coq, Stock, And Two Smoking Barrels. SRP Vol2 #SRP, The Back Catalogue....#SRP

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