The Complete Sausage Making Masterclass, Step By Step. #SRP

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Teaches sausage making from first principles: meat-to-fat ratios, seasoning, mincing, filling and linking. A complete charcuterie lesson from a professional butcher rather than a single recipe.

Sausage making step by step: meat and fat ratios, seasoning, mincing, filling and linking.

Video by Scott Rea, played through YouTube's embedded player.

Part of Sausage Making Masterclasses, Recipes And Classic Charcuterie.#SRP, Meaty Treats, Butchery & Recipes...#SRP, The Back Catalogue....#SRP